Very easy chicken dish that only needs about 2-3 hours of marinating time before cooking. (Sorry for the stock photo, forgot to take a picture of last night's dinner)
3-4 Boneless Chicken Breasts
3 tbsp olive oil
3 tbsp lemon juice
1/2 tsp salt
1/2 tsp black pepper
1 tbsp minced garlic
pinch of oregano
pinch of sugar
Whisk all the ingredients for the marinade in a large bowl. Add the chicken breasts and toss lightly. Place in the refrigerator for 2-3 hours, remove and grill. Doesn't get much easier than that. Light and simple. Works great on it's own or over a salad.
No comments:
Post a Comment